We provide end-to-end solutions and expertise to your existing or prospective restaurant and F&B outlets.
After performing a market study, we identify opportunities, and come up with a unique detailed concept and ideas, that matches your vision and budget.
Our team of interior designers will make your restaurant come to life, all the way from design to execution.
We provide you with a feasibility study for your concept. We also develop a business plan, a 3 or 5 year financial study, along with a landlord and investor pack.
Training Manuals and SOP
Providing your employees with a standard operations manual, will guarantee a smooth and efficient running of your business.
Our Chefs will create and develop a detailed menu for your restaurant, along with recipe cards, plating presentation, and pricing strategy.
Brand Identity Development
Our team will create a story to your brand by developing its identity. We will create the name, logo and branding for collaterals such as menus, uniforms and packaging.
We will determine the headcount required to run your business efficiently. We will also create tailed job descriptions, and hire talent with the appropriate skills and experience for each job.
We will provide you with a detailed report of your perfomance and positioning and identify key areas of improvement. Accordingly, the right solutions will be suggested, as well as unique ideas to differenciate your business from competitors.
Our F&B-experienced team can provide the staff trainings required to run a smooth and efficient business.
Marketing & Social Media
Our marketing team will create tailored marketing startegies and campaings to boost your sales and increase awareness. We can also manage your social media accounts, monitor visibility, and provide a monthly report.
Our team will determine inefficiencies in your day-to-day operations or management, and provide you with the approprate solutions to guarantee that your business is running efficiently.
Pre & Post Opening
We provide assistance every step of the way from day 1 until after the opening. We will hand you the keys after we make sure that your restaurant is functionning smoothly and as per your expectations.